Captain Woody’s Menu

Dinner

Surf-n-Turf

A 16-oz. Bone In Certified Angis Ribeye with your choice of fried scallops, fried shrimp, fried oysters, clam strips or flounder served with our seasoned fries and coleslaw.
$24.99

Grilled or Blackened Saltwater Fish

Your choice of grouper, salmon or mahi-mahi seasoned with our own special spices, served with a garden or caesar salad, fresh veggies and your choice of one side.
$16.99

Crab Legs

Two lbs. of snow crab legs served with a garden or caesar salad and your choice of one side.
Market Price

Fried Seafood Platter

Your choice of one of the following: shrimp, oysters, flounder, clam strips, scallops or crab cakes lightly fried and served with seasoned fries, hush puppies and coleslaw.
$16.99

Fried Seafood Combos

Your choice two or more of the following: shrimp, oysters, flounder or scallops fried with seasoned fries, hush puppies and coleslaw.
$18.99

Scallops Jasmine

Juicey scallops baked in mornay sauce and served with sauteed veggies, garlic bread and choice of a garden or caesar salad.
$17.99

Bone In Ribeye

A 16-oz. Bone In Ribeye served with seasoned fries and coleslaw. *Add sauteed onions, mushrooms and blue cheese .50 each.
$22.99

Sunday Prime Rib

With garlic mashed potatoes and chef’s choice of fresh veggies.
$19.99 (SUNDAY DINNER ONLY)

* Add a Crab Cake for $5.99